Andhra Style Catering

Andhra & Telangana style catering for parties and functions: gongura, natu kodi, pappu, pulihora and biryani for 5–100 guests, in Bangalore & Hyderabad.

Andhra and Telangana meals for house parties, poojas and family functions, cooked in bulk and delivered hot in Bangalore and Hyderabad.

An Andhra meal, the way it is served at home

Build a full Andhra spread: pappu like gongura dal, tomato or beerakaya pappu, pappu charu and miriyala rasam, pulihora and lemon rice, gutti vankaya curry, dondakaya fry and pachadis, finished with bobbatlu or boorelu.

Spicy non-veg favourites

Add gongura chicken or mutton, natu kodi curry, Andhra chicken fry, Telangana mutton curry, kodi vepudu or chicken fry biryani for a non-veg menu.

Ready-made catering menus

See every ready-made catering menus

Questions about Andhra style catering

Can I order a full Andhra meal?

Yes. Pick Andhra and Telangana dishes course by course, or start from a South Indian ready-made menu and swap in the dishes you want.

How many guests can you serve?

Anywhere from 5 to 100 guests, all vegetarian or a mix of veg and non-veg. Every dish is sized for the people who will eat it.

How do you decide how much food to send?

Our planner works out about 800 g of food a guest, shares it across starters, mains, breads, rice and desserts, and rounds every dish up to whole serves. You can change any amount before you order.

How much notice do you need?

Order at least 6 hours before you want the food delivered. Booking earlier gives the kitchen more time, and the cart shows the discount for your event date.

What is the minimum order for bulk food?

A bulk meals order starts at ₹2,500.

Bulk Meals by city

Bulk Meals prices

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Bulk Meals by cuisine

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